Chicken Popcorn
(1 votes, average: 5.00 out of 5)
Loading...Submitted: March 20, 2014
Recipe In :
Kababs and Tikkas, Kids
Total Time:
Preparation Time: 10-15 mins
Cooking Time: 10-15 mins
Servings: 4-6 |
Crisp and tender bites of chicken, Chicken popcorn a dish loved by all the kids. Here’s the quick and easy way to prepare it.
Required ingredients
- 200 grams chicken breast - cut into popcorn size pieces or small bite size pieces
- 1 tsp chilli powder
- 1tsp onion powder - optional
- 1 tsp soya sauce
- 1/2 tsp ginger garlic paste
- 4 tbsp corn flour
- 4 tbsp refined flour
- 4 tbsp bread crumbs
- 1/2 cup milk
- Salt as per taste
- Oil for deep frying
Directions & How to
- In a bowl take ginger garlic paste, chilli powder, soya sauce and salt. Marinate the chicken chunks in it for 1-2 hours.
- In a small bowl mix corn flour and refined flour. Season it with salt and a little chilli powder.
- Spread the chicken chunks on a plate. Sprinkle around 2-3 tbsp of flours and a tbsp of bread crumbs on it and mix well. Now sprinkle a tbsp of milk and mix again. Repeat the same procedure with the flours and crumbs and milk 2 more times.
- Deep fry the crumb coated chicken bites in hot oil on medium high heat till golden and crispy. ( Dont overcrowd the pan while frying, do fry in small batches.)
- Serve hot with tomato ketchup.
