green mutton biryani
By: Rahat Zaid

Green Mutton Biryani

Yummy mutton biryani cooked in coriander leaves and green chilly paste which gives it a vibrant green colour. The delicious biryani will definitely be discussed among your friends long after your party.

Chicken tandoori
By: Rahat Zaid

Tandoori Chicken

Tandoori chicken is a super delicious and a very  popular Indian dish. Chicken is marinated in lemon juice, yoghurt and spices and roasted till perfection. Tandoori chicken gets its name from the traditional bell-shaped tandoor or clay oven in which it is cooked.

Egg Biryani
By: Rahat Zaid

Egg Biryani

Another scrumptious delight , for biryani lovers, a good variation from chicken and mutton biryanis is egg biryani or anda biryani. Easy to make and yummy to taste.

Khushka
By: Rahat Zaid

Khushka

Khushka is a very popular south Indian rice preparation . Its simple, yet delicious.  The nutty flavoured rice, with the ghee and rich essence of kewra makes it a yummy fragrant pulao.

Amritsari Fish
By: Rahat Zaid

Methi Fish Fry

Methi fish fry is a  very delicious and scrumptious dish that can be served as starters or as main course.  Beautiful blend of methi and ajwain makes it more flavorful.

Carrot raita
By: Rahat Zaid

Carrot Raita

Raitas are the best condiments in Indian food.Easy and tasty Carrot raita goes well as a good accompaniment to parathas and rice.

Dill leaves raita
By: Rahat Zaid

Cucumber Dill Raita

Cucumber dill  raita. A very refreshing raita. The combination of fresh dill leaves in yoghurt  makes it very interesting .

By: Rahat Zaid

Cucumber Raita

Cucumber raita, a very simple, easy and most commonly prepared raita. Its a summer delight, can be enjoyed with any rice preparations.

Kheer
By: Rahat Zaid

Rice And Lauki ki Kheer

Kheer is a traditional dessert in India. Rice and lauki or bottle guard kheer is yet another tasty , simple and lip smacking recipe. Enjoy.

palak raita
By: Rahat Zaid

Palak Raita

Palak raita, a very tasty and nutritious raita. Can be enjoyed with parathas as well as rice and pulaos.