Strawberry Salad

• 200 grams strawberries
• 100 grams spring onions
• 1 red bell pepper
• 1/2 cup shredded red cabbage

For Dressing

• 1 tbsp salad oil
•  1.1/2 tbsp honey
• 1 tsp grape vinegar or apple cider vinegar
• 1 tsp dried mint
• Salt and pepper as per taste

• In a small bowl combine all the ingredients for the dressing and mix well.
• Hull the strawberries and cut into halves.
• Roughly chop the greens as well as white part of the spring onion.
• Cut the red pepper into thin strips.
• In a mixing bowl take all the veggies. Refrigerate for 40-45 minutes.
• Just before serving mix in the dressing and toss well.
• Transfer to a serving plate and serve immediately.