Quick Chicken Kebab
(6 votes, average: 3.83 out of 5)
Loading...Submitted: May 1, 2014
Recipe In :
Kababs and Tikkas, Quick Cooking
Total Time:
Preparation Time: 5-10 mins
Cooking Time: 10-20 mins
Servings: 6-8 |
Quick chicken kebab is the easiest and quickest kebab you will make. It is tasty and can be served as starter, tea snack or side dish.
Required ingredients
- 500 g boneless chicken
- 3 eggs
- 2 cube chicken or vegetable stock
- 1 tsp ginger garlic paste
- ½ tsp red chilli powder
- 2-3 sprigs fresh coriander
- 2 green chillies
- Salt to taste
- Oil to shallow fry kebabs
Directions & How to
- Place all ingredients except oil in the food processor and grind to smooth paste.
- Transfer the paste to a bowl. Wet your hands and make 20-25 round patties.
- Heat oil in a frying pan and fry the kebabs in batches till golden.
- Serve with green chutney.
This recipe is in the perfect category of quick cooking. Its an ideal dish to make when you have unexpected guests. I served it with tamarind chutney and the combination was amazing. Thank you for this recipe!